PUSPA, vindy melliany; 						HYANGSEWU, Pandu.
 Public’s Perception of Halal Food Tourism at Speciality Restaurants in Bandung.
<strong>TRJ Tourism Research Journal</strong>, [S.l.], v. 5, n. 1, p. 57-68, apr. 2021.
ISSN 2598-9839.
Available at: &lt;<a href="https://trj.iptrisakti.ac.id/index.php/trj/article/view/113" target="_new">https://trj.iptrisakti.ac.id/index.php/trj/article/view/113</a>&gt;. Date accessed: 22 dec. 2024.
doi: <a href="https://doi.org/10.30647/trj.v5i1.113">https://doi.org/10.30647/trj.v5i1.113</a>.